Matcha White Chocolate Lava Bao
Indulgent Belgian white chocolate molten lava in a soft, fluffy matcha buns
£12.00
Ingredients
INGREDIENTS
Bao dough: wheat flour, water, sugar, coconut milk (coconut extract, citric acid), baking powder, yeast, salt, matcha powder (1%)
Filling: Belgian white chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, natural vanilla flavour) (40%), milk, butter, sugar, custard powder (cornflour, natural colours (annatto, curcumin), natural vanilla flavour)
Naturally coloured with pure matcha, sprinkled with desiccated coconut
ALLERGENS
For all allergens, please see ingredients in bold. We do not operate in an allergen free kitchen so please be aware that traces of nuts and other allergens may be present.
Nutritional values
Typical Values
Per servingPer 100g
Energy
200 kcal
444 kcal
Fat
8 g
17 g
Of which saturated fat
4 g
8 g
Carbohydrates
27 g
59 g
of which sugars
6 g
13 g
Fibres
1 g
1 g
Protein
4 g
9 g
Salt
0.1 g
0 g
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