VEGETARIAN

A bun-dle of our vegan and vegetarian favourites: Miso, Shiitake Tofu buns and Thai Green Curry buns - both 100% plant based. And a selection of our favourite desserts; a sweet and salty rich custard molten lava and an indulgent Belgian white chocolate molten lava. All wrapped in individual soft fluffy buns.

£70.00

30 BAO

Ingredients

Thai green vegetable curry Bao

Bao dough: wheat flour, water, sugar, coconut milk (coconut extract, citric acid), baking powder, yeast, salt, ground turmeric

Filling: aubergine (19.1%), courgette (19.1%), butternut squash (19.1%), bamboo shoot (9.6%), water chestnut (9.6%), coconut milk, green chilli, lemongrass, garlic, sugar, salt, galangal, coriander seed, kaffir lime peel, potato starch, pepper, cumin, turmeric 

Naturally coloured with turmeric, sprinkled with Thai seven spice powder

 

Miso Shiitake and Tofu Bao

Bao dough: wheat flour, water, sugar, coconut milk (coconut extract, citric acid), baking powder, yeast, salt, beetroot powder 

Filling: Shiitake mushroom (33%), pine mushroom (22%), marinated pressed tofu (soybean, spice, vegetable oil, magnesium chloride) (15.4%), carrot (6.6%), water chestnut (6.6%), white miso (soybean, rice, alcohol) (4.4%), spring onion (1.1%), mushroom sauce (soy sauce (soybeans, wheat), modified corn starch, yeast extract, colour (plain caramel), dried Shiitake) (2.3%), Shaoxing wine (contains wheat, colour: plain caramel), vegetable oil, garlic, potato starch

Naturally coloured with beetroot, sprinkled with nori seaweed

 

Salted custard lava bao

Bao dough: wheat flour, water, sugar, coconut milk (coconut extract, citric acid), baking powder, yeast, salt

Filling: salted egg yolk (egg yolk, salt) (27.6%), sugar, butter, milk, coconut milk, evaporated milk (whole milk, stabiliser: sodium phosphate, Vitamin D), custard powder (cornflour, natural colours (annatto, curcumin), natural vanilla flavour) (7.7%), carrot, agar agar powder 

Brushed with edible gold dust

 

Matcha white chocolate lava bao

Bao dough: wheat flour, water, sugar, coconut milk (coconut extract, citric acid), baking powder, yeast, salt, matcha powder (1%)

Filling: Belgian white chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, natural vanilla flavour) (40%), milk, butter, sugar, custard powder (cornflour, natural colours (annatto, curcumin), natural vanilla flavour)

Naturally coloured with pure matcha, sprinkled with desiccated coconut

ALLERGENS

For all allergens, please see ingredients in bold. We do not operate in an allergen free kitchen so please be aware that traces of nuts and other allergens may be present.

Nutritional values

Typical Values
Per servingPer 100g
Energy
583 kcal 432 kcal
Fat
14 g 10 g
Of which saturated fat
9 g 7 g
Carbohydrates
64 g 47 g
of which sugars
3 g 2 g
Fibres
4 g 3 g
Protein
41 g 30 g
Salt
0.6 g 0.4 g
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